FISH, SHRIMP, CALAMARI, CLAMS AND MUSSELS IN A PORTUGUESE SEAFOOD STEW WITH WHITE NAVY BEANS, PORTUGUESE CHORIZO, BRAZILIAN PEPPERS, GARLIC, TOMATOES AND ONIONS. SERVED WITH RICE.
By roberto|2022-05-22T12:39:36-04:00January 31st, 2022|Comments Off on FEIJOADA DE MARISCO