Group Menu

- TROPICAL COCKTAILS
  
  CARIBBEAN & BRAZILIAN
- Traditional Caipirinha
  
  $14.00
  
  Freshly muddled limes with sugar and your choice of Brazilian Cachaça or Well Vodka
- Passion Fruit Caipirinha
  
  $17.00
  
  With your choice of Brazilian Cachaça or Well Vodka
- Coconut Caipirinha
  
  $15.00
  
  Brazilian Cachaça or Well Vodka with coconut milk, condensed milk and sugar. Sprinkled with coconut flakes.
- Devil’s Horn Caipirinha
  
  $15.00
  
  Try this caipirinha with a dash of heat from a blend of Brazilian hot peppers
- No Guts, No Glory Margarita
  
  $16.00
  
  WE DO NOT USE MARGARITA MIXES - Freshly muddled lemons and limes, agave nectar, Santo Blanco Tequila and Triple Sec With Passion Fruit Pulp $19
- Devil’s Margarita
  
  $17.00
  
  Same as above but with a dash of heat from a mixture of exotic hot peppers
- Pirate Republic Mojito
  
  $15.00
  
  Freshly muddled limes and mint with a splash of ginger liqueur and Bacardi Superior Rum With Passion Fruit Pulp $18
- Frozen Pina Colada
  
  $14.00
  
  WE DO NOT USE PINA COLADA MIXES - Made-to-order with coconut cream, coconut milk, a splash of pineapple and Bacardi Superior Rum
- Virgin Islands Painkiller
  
  $14.00
  
  Captain Morgan Spiced Rum, coconut cream, orange juice and pineapple juice
- Pirate’s Treasure
  
  $15.00
  
  Bacardi Coconut Rum, Captain Morgan Spiced Rum, pineapple juice, orange juice and grenadine
- Caribbean Sunset
  
  $15.00
  
  Bacardi Superior Rum, Gatorbite Satsuma Rum Liqueur, muddled orange, with a dash of sugar
- ARRRR-TAI
  
  $14.00
  
  BACARDI SUPERIOR RUM, GATORBITE SATSUMA RUM LIQUEUR, MOUNT GAY ECLIPSE RUM, LIME JUICE
- GROUP APPETIZERS
- Fire Coral Shrimp
  
  $18.00
  
  Sauteed with shallots and a blend of Brazilian peppers
- Garlic Spice Shrimp
  
  $18.00
  
  Sauteed with garlic and red pepper flakes
- TAMBAQUI FISH RIBS
  
  $18.00
  
  DEEP FRIED, FRESH WATER FISH RIBS FROM THE AMAZON RIVER. SPICY MAYO
- Coconut Shrimp
  
  $18.00
  
  Homemade creamy pineapple sauce.
- Raw Oysters (Market Price)
  
  Homemade cocktail sauce and horseradish.
- Calamari
  
  $18.00
  
  Lightly breaded in a blend of spices and deep fried.
- Steak Bites
  
  $18.00
  
  Sauteed bites with onion, garlic and a touch of Worcestershire sauce.
- SALADS
  
  ADD TO ANY SALAD: Chicken or Fish 12 / Shrimp 16 / Salmon 16 / Mahi 16 / Corvina 16 / Grouper 20
- Autumn Salad
  
  $12.50
  
  Mixed greens, feta cheese, caramelized pecans and dried cranberries. Raspberry vinaigrette.
- Summer Salad
  
  $12.50
  
  Bibb lettuce, tomatoes, hearts of palm and Kalamata olives. Homemade pesto basil olive oil.
- Caribbean Caprese
  
  $12.50
  
  Tomatoes, fresh mozzarella, basil, roasted red peppers and roasted garlic. Balsamic glaze.
- SIGNATURE SEAFOOD
  
  ADD TO ANY ENTRÉE: Lobster MKT / Octopus MKT
- Pirate Bowl
  
  $34.00
  
  Fish, shrimp, calamari, clams and mussels in a fragrant white wine, garlic and butter broth. Served with rice.
- FLORIDA CHOWDER
  
  $34.00
  
  SHRIMP, CALAMARI AND CLAMS IN A HEAVY CREAM BROTH WITH BACON, CELERY AND SHALLOTS
- Asopado de Mariscos
  
  $34.00
  
  Fish, shrimp, calamari, clams and mussels with a blend of tomatoes, red & yellow sweet bell peppers, oregano, cumin, coriander and brandy. Served with rice.
- Seafood Moqueca
  
  $34.00
  
  Fish, shrimp, calamari, clams and mussels, coconut milk, palm oil, tomatoes and sweet bell peppers. Served with rice.
- Feijoada de Mariscos
  
  $34.00
  
  CONTAINS PORK - Fish, shrimp, calamari, clams and mussels with white navy beans, Portuguese chorizo and a hint of Brazilian pepper. Served with rice.
- Fish & Shrimp Vatapá with Acaçá
  
  $34.00
  
  Bright orange palm oil, coconut milk, peanuts, cashew nuts, dried shrimp and a hint of heat from Brazilian spices. Served with rice.
- FISH & SHRIMP MOQUECA
  
  $34.00
  
  FISH, SHRIMP, COCONUT MILK, PALM OIL, TOMATOES AND SWEET BELL PEPPERS. SERVED WITH RICE.
- SIDES
- SAUTEED COLLARD GREENS (BRAZILIAN STYLE)
- SAUTEED OKRA (QUIABO)
- SAUTEED SPINACH
- ESCOVITCH - PICKLED BELL PEPPERS, CARROTS AND ONIONS JAMAICAN STYLE (FOR FRIED SNAPPER ONLY)
- FISH PIRÃO DE PEIXE - "BRAZILIAN FISH PORRIDGE"
- BASMATI RICE
- WHITE NAVY BEANS WITH CHORIZO SAUSAGE
- GOLDEN MASHED POTATOES
- YUCCA FRIES
- FRENCH FRIES
- SWEET POTATO FRIES
- FRIED SWEET PLANTAINS
- GRILLED ASPARAGUS SPRINKLED WITH PARMESAN
- STEAMED VEGETABLE MEDLEY
- HOUSE SALAD
- FISH SPECIALITES
- Grouper
  
  $37.00
  
  10oz fresh cut with salt and pepper, pan seared and finished in the oven. Served with a house salad and your choice of one additional side. 20-minute cooking time.
- Mahi-Mahi
  
  $34.00
  
  10oz fresh cut with salt and pepper, pan seared and finished in the oven. Served with a house salad and your choice of one additional side.
- Corvina
  
  $34.00
  
  10oz fresh cut with salt and pepper, pan seared and finished in the oven. Served with a house salad and your choice of one additional side.
- TAMBAQUI FISH RIBS
  
  $32.00
  
  DEEP FRIED, FRESH WATER FISH RIBS FROM THE AMAZON RIVER. Served with a house salad and your choice of one additional side.
- Salmon
  
  $34.00
  
  10oz skinless filet with salt and pepper, pan seared and finished in the oven. Served with a house salad and your choice of one additional side.
- SNAPPER
- Snapper One (Market Price)
  
  Whole Snapper deep fried with salt and pepper. Served with a house salad and your choice of one additional side.
- SHRIMP SPECIALITES
- Shrimp Bobó
  
  $34.00
  
  Yucca puree made with onions, garlic, sweet bell peppers, tomatoes and coconut milk. Served with rice.
- Ubatuba Shrimp
  
  $34.00
  
  Freshly diced shallots, hearts of palm and creamy Brazilian Catupiry cheese. Served with rice or mashed potatoes.
- Barbados Shrimp
  
  $29.00
  
  Portobello mushrooms in a creamy butter, wine, shallot and herb sauce. Served with rice or mashed potatoes.
- Shrimp & Portobello Stroganoff
  
  $29.00
  
  Shrimp and Portobello mushrooms in our rich, tangy sauce. Served with rice or mashed potatoes.
- Curry Shrimp
  
  $29.00
  
  Sauteed with shallots, garlic and finished with curry and cream. Served with rice or mashed potatoes.
- Coco Curry Shrimp
  
  $29.00
  
  Homemade curry and coconut milk sauce. Served with rice or mashed potatoes.
- PASTA
- Shrimp Alfredo Linguini
  
  $34.00
  
  Sauteed in a made-to-order Alfredo sauce of butter, shallots, garlic and parmesan cheese.
- Tomato Seafood Linguini
  
  $34.00
  
  Shrimp, clams and mussels in a briny sauce of tomato, wine and garlic.
- CHICKEN
- Jerk Chicken
  
  $32.00
  
  Half chicken marinated in our authentic blend of spices. Served with a house salad and your choice of one additional side.
- Chicken Parmigiana
  
  $26.00
  
  Moist chicken breast covered in parmesan, mozzarella and our zesty tomato sauce. Served over linguini.
- Chicken & Portobello Stroganoff
  
  $26.00
  
  Chicken sauteed with Portobello mushrooms in our rich, tangy sauce. Served with rice or mashed potatoes.
- Chicken Alfredo Linguini
  
  $29.00
  
  Sauteed in a made-to-order Alfredo sauce of butter, shallots, garlic and parmesan cheese.
- ADULT CHICKEN TENDERS
  
  $26.00
  
  YOUR CHOICE OF RICE, MASHED POTATOES, FRIES, VEGGIES OR PASTA
- STEAK
- 14oz ANGUS NY STRIP
  
  $48.00
  
  Served with a house salad and your choice of one additional side. ADD TO ANY ENTRÉE: Lobster MKT / Shrimp 16
- 14oz Top Sirloin “Picanha”
  
  $43.00
  
  Served with a house salad and your choice of one additional side. ADD TO ANY ENTRÉE: Lobster MKT / Shrimp 16
- DESSERTS
- MOCHATELLA MOUSSE
  
  $9.50
  
  CHEF'S SPECIAL! DARK CHOCOLATE, NUTELLA, ESPRESSO, GATORBITE SATSUMA ORANGE RUM LIQUEUR AND GRAN MARNIER WHIPPED TO A SMOOTH MOUSSE. CONTAINS ALCOHOL.
- Brigadeiro
  
  $9.50
  
  Brazilian chocolate truffle.
- KEY LIME PIE
  
  $9.50
  
  With freshly squeezed lemon and lime juice, lemon zest and a graham cracker crust.
- Tres Leches
  
  $9.50
  
  Our delicious take on milk cake. Made with milk, condensed milk, coconut milk and evaporated milk, topped with dulce de leche.
- BEVERAGES
- Passion Fruit Juice
  
  $7.00
- Fresh Lemonade
  
  $5.00
- Perrier
  
  $5.00
- Fiji Water
  
  $4.00
- Pepsi / Diet Pepsi / Mountain Dew
  
  $3.00
- Espresso
  
  $4.00
- Cappuccino
  
  $6.00
- BEER
- BOHEMIA (BRAZIL)
  
  $8.00
- MODELO
  
  $8.00
- ALHAMBRA (SPAIN)
  
  $8.00
- Blue Moon
  
  $8.00
- Bud Light
  
  $8.00
- BRAHMA CHOPPA (BRAZIL)
  
  $8.00
- CARIB (TRINIDAD AND TOBAGO)
  
  $8.00
- Corona
  
  $8.00
- CUSQUENA (PERU)
  
  $8.00
- LAGUNITAS IPA
  
  $9.00
- Heineken
  
  $8.00
- MAHOU (SPAIN)
  
  $8.00
- Michelob Ultra
  
  $8.00
- Miller Light
  
  $8.00
- PRESIDENTE
  
  $8.00
- PRESTIGE (HAITI)
  
  $8.00
- RED STRIPE (JAMAICA)
  
  $8.00
- Stella Artois
  
  $8.00
- Yuengling
  
  $8.00
- WHITE WINE
- Pinot Grigio
  
  $10/30
  
  Proverb – Central Valley, California
- PINOT GRIGIO
  
  $15/45
  
  CASTELLO DI GABBIANO - VENETO, ITALY
- Pinot Grigio
  
  $41.00
  
  Sterling Vintners Selection – Central Coast, California
- Sauvignon Blanc
  
  $13/39
  
  Matua – Marlborough, New Zealand
- Sauvignon Blanc
  
  $37.00
  
  Sterling Vintners Selection – Central Coast, California
- SAUVIGNON BLANC
  
  $47.00
  
  WHITEHAVEN - MARLBOROUGH, NEW ZEALAND
- Chardonnay
  
  $10/30
  
  Proverb – Central Valley, California
- Chardonnay
  
  $51.00
  
  Decoy by Duckhorn - Sonoma, California
- Chardonnay
  
  $16/49
  
  Gerard Bertrand – Pays d’Oc, France (Organic)
- RED WINE
- Cabernet Sauvignon
  
  $10/30
  
  Proverb – Central Valley, California
- Cabernet Sauvignon
  
  $49.00
  
  Gerard Betrand – Pays d’Oc, France (Organic)
- Cabernet Sauvignon
  
  $13/39
  
  14 HANDS – Columbia Valley, Washington
- Merlot
  
  $10/30
  
  Proverb – Central Coast, California
- Merlot
  
  $46.00
  
  Robert Mondavi Private Selection - Rum Barrel-Aged – Napa Valley, California
- Pinot Noir
  
  $12/36
  
  19 CRIMES – South Eastern Australia
- Pinot Noir
  
  $15/45
  
  Mark West – Central Coast, California
- ROSE WINE
- Rose
  
  $45.00
  
  Fleurs de Prairie – Cotes de Provence, France
- Rose
  
  $10/30
  
  Proverb – Central Valley, California
- SPARKLING
- Brut
  
  $59.00
  
  Chandon – California
- Brut Cava (split)
  
  $10.00
  
  Segura Viudas – Spain
- Brut Rose
  
  $60.00
  
  Chandon – California
- Prosecco (split)
  
  $12.00
  
  La Marca – Italy

Group Menu

TROPICAL COCKTAILS

GROUP APPETIZERS

SALADS

SIGNATURE SEAFOOD

SIDES

FISH SPECIALITES

SNAPPER

SHRIMP SPECIALITES

PASTA

CHICKEN

STEAK

DESSERTS

BEVERAGES

BEER

WHITE WINE

RED WINE

ROSE WINE

SPARKLING

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